"Bruno's Restaurant & Wine Bar holds a specific historical title in Pattaya's restaurant scene: it was the city's first independent fine-dining restaurant when it opened in 1996, predating Cafe des ..."
The restaurant was co-founded by two Swiss-European hospitality veterans - Alois Fassbind and Bruno Forrer - with their head chef Chef Fredi as the kitchen's culinary anchor. Nearly 30 years later, the same trio still anchors the operation. Located at 306/63 Chateau Dale Plaza on Thappraya Road in South Pattaya / Jomtien, the restaurant occupies...
Order: 6-Course Wine Pairing Dinner, Tenderloin of Beef on Gratin Potatoes (signature since 1996), Oven-Baked Parrot Fish Filet